Fish Market Restaurant

8.2 (3) · Seafood · RM143.37/person · Close 12:00 PM - 12:00 AM
See All ( 28)
See All ( 28)
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Reviews

8.2

/ 10

(3 reviews)

RATINGS

Taste
8.3
Environment
7.7
Service
9.0
Value
7.7


Sabah's first sauna seafood porridge steamboat 🦑

It used to located at Warisan Square, and has relocated to Sutera Avenue recently. Menu is not done yet thus I asked recommendations from the owner, Mr Alan Voo. Seafood option is limited, either out of stock temporarily & fully reserved for night's customers. I ordered 6 pax of fresh hybrid Grouper slices, 600g of live prawns, 1kg of scallops, 6 pieces of handmade squid & prawn balls, and lamb roll with enoki mushrooms. I love the porridge was cooked under the fresh seafood therefore it absorb the essence below. Mr Alan Voo is attentive to our needs, he make sure our dishes are fully served & service to the fullest. He's even gave us some deep fried Grouper fish to enhance our porridge taste. Will return again. Check out my ig:_HumanBurrito.bki for pictures & videos.

Hours

Sunday
12:00 PM - 12:00 AM
Monday
12:00 PM - 12:00 AM
Tuesday
12:00 PM - 12:00 AM
Wednesday
12:00 PM - 12:00 AM
Thursday
12:00 PM - 12:00 AM
Friday
12:00 PM - 12:00 AM
Saturday
12:00 PM - 12:00 AM

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Frequently Asked Questions

Where is Fish Market Restaurant located at?

Fish Market Restaurant is located at C-G-01, Block C, Ground Floor, Lot Warisan Square A-G, 18, Jalan Tun Fuad Stephen, Taman Ria 1, 88000 Kota Kinabalu, Sabah, Malaysia.

How much does each person spend here on average?

Each person spends RM143.37 here on average.

How is Fish Market Restaurant rated?

Fish Market Restaurant is rated 8.2 out of 10.