Weehee they reopen at Taman Iramanis after closing down at Gaya Street.
1. Agedashi Tofu
- I always order this. Tofu very smooth, crunch on the outside
2. Nasu Oroshini 🍆🍄
- It's stir fried eggplant and shimeji mushrooms with radish sauce. Something different but very interesting 😍
3. Unagi Futomaki
- Unagi sushi roll 🤤 can never go wrong with this one
4. Gyu Enoki Roll
- Beef slices wrapping enoki mushrooms 😌
Overall, the whole meal was great but a bit sad cuz the portion is smaller compared to when they were in Gaya Street 🥲 The taste is still there, but the portion suk sui liao, oh well... Anyway, they have limited seatings too. So it's best to make reservations. I always make at least 1 week before, if you walk in, hard to find seats, cuz it's always fully booked.