D’Warung Bakso Bajau

5.6 (2) · Malaysian · Open 11:00 AM - 9:30 PM
Photo of D’Warung Bakso Bajau - Kota Kinabalu, Sabah, Malaysia
See All ( 13)
Photo of D’Warung Bakso Bajau - Kota Kinabalu, Sabah, Malaysia
Photo of D’Warung Bakso Bajau - Kota Kinabalu, Sabah, Malaysia
Photo of D’Warung Bakso Bajau - Kota Kinabalu, Sabah, Malaysia
Photo of D’Warung Bakso Bajau - Kota Kinabalu, Sabah, Malaysia
See All ( 13)
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Reviews

5.6

/ 10

(2 reviews)

RATINGS

Taste
6.0
Environment
5.0
Service
5.5
Value
6.0


I first knew this 'warung' through GrabFood app. Subsequently, I decided to visit in person, this marks my second visit. 'Warung' is an Indonesian term that refers to an outdoor food stall that serve street foods or comfort meals. We ordered: 'Ikan baulu' (milk fish) set rice served with deep fried eggplant, tempeh & cucumber slices with housemade sambal chilli the fish is overcooked resulting tough texture hence hard to chew, also it carries a subtle burnt taste nasi goreng pataya mr boyfriend likes it as it has potent of stir-dry aroma (wok hei) sup daging with added on cripsy chicken skin the soup just ordinary, but the chicken skin added an execeptional texture. They accept cash & e-wallets for payments. Business thrives in the evening & ample parking available. Kthxbye.


I've seen this warung in GrabFood app, nonetheless their gearbox soup is superb recommended by friends from KL. They're located nearby Bataras Putatan, and it's exactly a 'warung' but modern version. It's typical in Indonesia, which means small stall business. Previously, I've dropped by once & wanted to try their gearbox, unfortunately it wasn't ready yet despite I've checked it's available in the GF app. I contacted the owner with the number in Google, their replies was it's better to pre-order firsthand in order to avoid disappointment or sold out. During my 2nd visit, I ordered Bakso with meatballs, pulled beef, deep fried chicken skin, slices cabbage rice noodle and deep dried milkfish set. The bakso soup taste like typical 'sup tulang'. When I added calamansi, the taste changed into light broth with slightly sour. I love it. The meatballs & pulled beef are okay, the deep fried chicken skin though, is superb crispy! It's different than other bakso chicken skin I've tried. The chicken skin is coated with special flour before deep fried, therefore it's superb crispy. Rice noodle was okay, but I wish they could cook longer. The deep fried milkfish is superb crispy as well, I assumed they're using the coated with the same flour. Anyhow, not my liking though. I could hardly bite it. They milkfish came with few side dishes; tempeh, deep fried eggplant, and few slices of cucumber. I ordered mine without rice. The dipping sauce taste like soy sauce mix with chilli. Quite spicy. They sell banana fritters with cheese & other desserts. They accept cash, e-wallets and COD. Anyone who's interested to try their gearbox soup or other dishes may place orders with the owner. Although their 'warung' have fans, it was superb hot that day, I could feel my skin is burning. Checkout my ig:_humanburrito.bki for pictures & daily videos.

Hours

Sunday
11:00 AM - 9:30 PM
Monday
9:00 AM - 11:30 PM
Tuesday
9:00 AM - 9:30 PM
Wednesday
11:00 AM - 9:00 PM
Thursday
11:00 AM - 9:30 PM
Friday
11:00 AM - 9:30 PM
Saturday
11:00 AM - 9:00 PM

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Frequently Asked Questions

Where is D’Warung Bakso Bajau located at?

D’Warung Bakso Bajau is location at Lorong Grand Plaza Putatan 5, Bandar Putatan, 89500 Penampang, Sabah, Malaysia.

How much does each person spend here on average?

Sorry, we do not have that information at this time.

How is D’Warung Bakso Bajau rated?

D’Warung Bakso Bajau is rated 5.6 out of 10.