As promised , revisit for Penang Fried Koeh Teow this time.
A typical Penang CKT, lap cheong, kucai, prawn, taugeh, egg.......
Not oily
Free flow little spicy , sweet sambal
Aftertaste is quite salty for me , tongue feeling uncomfortable, not sure is due to the CKT or the sambal
Full house at 8:30am, got 3 groups queuing while i was enjoying my food
Got sell kuchai pancake, peanut mochi, ondeh-ondeh, all nice nice